K2 mk7 kukuni yaxshi narxga ega
1. K2 kukuni kiritilishi:
K2 vitamini kukuni phyllok Tuyoq flyllokine oilasining asosiy vitaminlaridan biridir. K2 mk7 vitamini ayrim oqsillardagi glyutammat qoldiqlari karbozlari uchun zarurdir, natijada KarboxYgltamate. Ushbu o'zgartirish oqsilga kaltsiyni bog'lash, kaskad ilatar-dagi muhim voqea.
2.Basik ma'lumotlar :
|
Product Name
|
Vitamin K2
|
|
Specification
|
MK7-1%
|
|
MK7-0.2%
|
|
MK4-1%
|
|
MK4-98%
|
|
Appearance
|
White To A Light Yellow Fine Powder
|
|
CAS No.
|
11032-49-8
|
|
Molecular formula
|
C31H40O2
|
|
Molecular weight
|
444.65
|
|
EINECS No.
|
234-264-5
|
3. Funktsiya:
K2 kukuni Yog 'eriydigan vitamin, inson tanasining ajralmas vitaminlaridan biridir.
K2 vitamini kukuni ma'lum bir oqsillarni - -carboxygltamate berish uchun ba'zi oqsillarning karboklari uchun zarur. Ushbu o'zgartirish oqsilga kaltsiyni bog'lash, kaskad ilatar-dagi muhim voqea. Glutammatning karboklari, shuningdek, kaltsiy mobilizatsiya yoki transportda ishtirok etadigan boshqa oqsillarda ham muhimdir. K2 vitamini ham SXR deb ham ma'lum.
4. Ilova:
1. K2 kukuni osteoporozni oldini olish va davolash mumkin.
2. K2 vitamini powere diuretik funktsiyasiga ega va jigar detoksifikatsiyasini targ'ib qiladi.
3. K2 vitamini kuti suyak zichligini oshirishi va yoriqlarni oldini oladi.
4. Jigar sirxozining jigar saratoniga aylanishi oldini olish.
5. K2 kukuni kuchli jigarni detoksifikatsiya qilish va qon bosimini pasaytirish funktsiyasiga ega.
6
5. COA :
Kimyoviy & Jismoniy Tahlil qilmoq
|
Characterisitic
|
Unit
|
Specifications
|
Results
|
Method of Analysis
|
|
Appearance
|
|
Yellow powder
|
Yellow powder
|
Internal
|
|
MK-7
|
%
|
≥1.0
|
1.17
|
HPLC
|
|
MK-7 Melting Point
|
℃
|
53-55
|
55
|
GB/T 617
|
|
Condition
|
|
No offensive taste and smell
|
Complies
|
Internal
|
|
Reducing Sugar
|
%
|
≤0.2
|
Complies
|
GB/T 5009.7
|
|
Heavy Metals(Pb)
|
ppm
|
≤20
|
Complies
|
GB 5009.74
|
|
Arsenic
|
ppm
|
≤2
|
＜0.1
|
GB 5009.11
|
|
Lead
|
ppm
|
≤2
|
0.2
|
GB 5009.12
|
|
Mercury
|
ppm
|
≤0.3
|
＜0.1
|
GB 5009.17
|
|
Cadmium
|
ppm
|
≤0.3
|
＜0.1
|
GB 5009.15
|
|
Solvent Residue
Ethanol
|
ppm
|
≤500
|
200
|
USP467
|
Mikrobiologik al-tahlil
|
Characterisitic
|
Unit
|
Specifications
|
Results
|
Method of Analysis
|
|
Colonies Number
|
CFU/g
|
≤1000
|
＜10
|
GB 4789.2
|
|
Yeasts & Molds
|
CFU/g
|
≤50
|
＜10
|
GB 4789.15
|
|
Salmonella SP.
|
|
0/25g
|
Not detected
|
GB 4789.4
|
|
Staphylococcus
|
|
0/25g
|
Not detected
|
GB 4789.10
|
|
E. Coli
|
MPN/g
|
0/25g
|
Not detected
|
GB 4789.3
|
QC: GUO Shan QA: Feng Li
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